This year World Halal Council will organize World Halal Council Conference on 28 October 2018 and the 16 th AGM of World Halal Council under the host of GİMDES and Dunya Halal Foundation, and we will be honored to welcome you in our events. There will be spaekers and atendees from different countries all over the world. The application is still coming from differnt countries and different Halal certification bodies to attaend the this internatiınal event. All Welcome.
There will be 5 different topics to be discussed. We believe that the Conference will again open doors to many researches in academic and Islamic fiqh.
The program of the conference is given below:
| WORLD HALAL COUNCIL CONFERENCE 2018 PROGRAM | |
| 28 October 2018 | |
| 08:30-09:00 | Registration of participants |
| 09:00-09:30 | Opening Ceremony |
| 1st Session: (09:30 – 11:00) | |
| Concept | MARKETING AND BRANDING HALAL PRODUCTS WITH ADEQUATE VERIFICATION METHODS AND PRACTICAL SOLUTIONS |
| 09:30 – 09:50 | Dr. Hüseyin Kami BÜYÜKÖZER, GIMDES – TURKEY |
| 09:50 – 10:10 | Mazhar HUSSEINI, AHF-AMERICA HALAL FONDATION – USA |
| 10:10 – 10:30 | Himmet KARADAĞ, Halk Bank Deputy Chairman of the Board- Turkey |
| 10:30 – 10:50 | Prof. Dr. Ömer TORLAK , President of Competition Authority- Turkey |
| 10:50 – 11:00 | Q/A |
| 2nd Session: (11:15- 12:15) | |
| TAYYIB CONCEPT AND HUMAN HEALTH. | |
| 11:15 – 11:30 | Prof. Dr. Ahmet Harun PARLAR – HALAL CONTROL GmbH – GERMANY |
| 11:30 – 11:45 | Dr. Badreddin HAWARI, GERMANY |
| 11:45 – 12:00 | Dr. Bahmed REFFIS, Girdaya University, ALGERIA |
| 12:00 – 12:15 | Dr. Halim AYDIN- MÜSİAD- Turkey |
| 3rd Session: (12:30- 14:00): | |
| Concept | NEW CHALLENGES FACED BY HCB’S. (ACCREDITATION, DEVELOPMENT, COOPERATION, INNOVATION AND RESEARCH) |
| 12:30 -12:45 | Dr. Sukoso – Head of Halal Product Assurance Organisation Agency (BPJPH) INDONESIA |
| 12:45 – 13:00 | Salih YÜKSEL. Head of System Accreditation Dept. at Turkish Accreditation Agency, TÜRKAK- Turkey |
| 13:00 – 13:15 | M. Fouad IMARRAINE. AVS, FRANCE |
| 13:15 – 13:30 | M. Zafer GEDİKLİ- WHC- Turkey |
| 13:30 – 13:50 | Habib GHANIM (ISWA), USA |
| 13:50 – 14:00 | Q/A |
| 14:00 – 15:00 | Lunch & Pray |
| 4th Session: (15:00- 16:30): | |
| Concept | THE IMPORTANCE OF HUMAN RESOURCE DEVELOPMENT IN HALAL SECTOR |
| 15:00 – 15:20 | Dr. Hüseyin Kami BÜYÜKÖZER, GIMDES, TURKEY |
| 15:20 – 15:40 | Dr. Adel SABIR, European Halal Development Agency. UK. |
| 15:40 – 16:00 | Dr. Hamit AKÇAY- GIMDES, TURKEY |
| 16:00 – 16:20 | Thafier NAJJAR- ICSA- SOUTH AFRICA |
| 16:20 – 16:30 | Q/A |
| 5th Session: (16:45- 18:00): | |
| Concept | QUALITY MANAGEMENT SYSTEMS – AN INTEGRAL COMPONENT OF HALAL ASSURANCE |
| 16:45 – 17:00 | Dr. Said RATBII: HALAL FOOD & QUALITY OF ISLAMIC CENTER OF LA VALL, SPAIN |
| 17:00 – 17:15 | Dr. Muhamad Nadratuzzaman Hosen,
President Director for Muhammadiyah Centre for Halal Inspection and Studies. |
| 17:15 – 17:30 | Moulana Said NAVLAKHI: SANHA – SOUTH AFRICA |
| 17:30 – 17:45 | Dr. HANI AL MAZEEDI- Kuwait Institute for Scientific Research, State of Kuwait. |
| 17:45 – 18:00 | Q/A |
For more information you can contact with GİMDES:
Dr. Majed ALHARIRI
Mob. +90 507 695 5166
Tel. +90 212 438 3318
Fax +90 212 438 3319
E-mail: irtibat@gimdes.org
Date: 28 October 2018
Time: 09:00 – 18:00
Venue: Retaj Royal Otel Güneşli / İSTANBUL
Adress: Evren Mah. Cami Yolu Cad. No:1/A Güneşli / İSTANBUL